15 years of research & development experience in the human food and pet food industry, with a primary focus on meat-based products

My responsibilities include new product development, commercialization & technical services for all raw frozen & freeze-dried products. I’ve developed & implemented several successful products such as raw frozen bites, raw boosted kibble, raw boost mixers, and raw boost functional mixers. I assist in the testing and implementation of pathogen interventions including the validation of our HPP process. I serve as Instinct’s subject matter expert on freeze drying and recently led the commissioning and validation of our new freeze-drying operation.