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Helena Soedjak, PhD

Helena Soedjak, PhD

29 years in Microbiology, Food Safety and Quality, Regulatory

In my role I’m responsible for creating and sustaining a culture that empowers Instinct teammates to drive excellence in food safety & quality, ensuring the safety & quality of our products. I offer food safety & quality guidance while aligning with the company’s needs to grow the business and improve manufacturing efficiency. I’m also responsible for keeping up with emerging and future trends in science and technology to optimize our internal food safety & quality programs through collaboration with external resources.

Helena Soedjak, PhD
Job Title
Sr. Director, Product Safety & Quality
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